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 Roadside Barbecue

May-October

Where and When: 

Yankee Harley  Davidson

488 Farmington Ave-Bristol, CT

Bikes and BBQ

Saturday, July 21st      11:00-4:00

No Roadside   Weekend  of  July  28-29

Follow Us on Facebook, Twitter and  Instagram

Our meats are smoked fresh and our sides are made from scratch.

It takes at least 16 hours to smoke our meats.

We operate on a first come, first-serve basis.  So....when it's gone, it's gone!

 Roadside Barbecue Menu

Barbecue Plates 

Create Your Own Plate:

Single Meat,  Choice of Two Meats or

The All Fired Up-Three Meats

Meats:

Smoked Beef Brisket,  Pulled Pork

Baby Back Ribs and Smoked Sausage

Choice of  House-Made Sides

and our

Signature Cornbread

Extra Fixin's

House-Made Sides:

Carolina Style Slaw

Molasses Baked Beans

Red Skin Potato Salad

Texas Caviar

Cornbread

Meats Only

By the

Pound or Rack

 

Sandwiches

Brisket

Pulled Pork

Smoked Sausage

Served on a Fresh Kaiser Roll

 with House-Made Sauce

or

However You Like It