Where and When:
Yankee Harley Davidson
488 Farmington Ave-Bristol, CT
Bikes and BBQ
Saturday, July 21st 11:00-4:00
No Roadside Weekend of July 28-29
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Our meats are smoked fresh and our sides are made from scratch.
It takes at least 16 hours to smoke our meats.
We operate on a first come, first-serve basis. So....when it's gone, it's gone!
Roadside Barbecue Menu
Create Your Own Plate:
Single Meat, Choice of Two Meats or
The All Fired Up-Three Meats
Smoked Beef Brisket, Pulled Pork
Baby Back Ribs and Smoked Sausage
Choice of House-Made Sides
Carolina Style Slaw
Molasses Baked Beans
Red Skin Potato Salad
Pound or Rack
Served on a Fresh Kaiser Roll
with House-Made Sauce
However You Like It